Mindblown: a blog about philosophy.

  • Best Carrot Cake Recipe

    Best Carrot Cake Recipe

    The best carrot cake recipe! Easy to make with simple ingredients, this homemade carrot cake is moist with a perfect crumb and frosted with the best cream cheese frosting! Ingredients Instructions  Preheat oven to 350 degrees. Line 2 round 6” cake pans with parchment paper (trace the bottom on parchment with “handles” like this =o= see…

  • CARROT CAKE RECIPE

    CARROT CAKE RECIPE

    The only Carrot Cake Recipe, with the richest and creamiest cream cheese frosting, you’ll ever want to have! This deliciously moist cake stands tall with four thick layers and is perfect for so many special occasions, all year long! INGREDIENTS   carrot cake cream cheese frosting garnish INSTRUCTIONS   carrot cake Preheat oven to 350˚F.…

  • My Favorite Carrot Cake

    My Favorite Carrot Cake

    With its outstanding spice flavor, super moist crumb, and velvety cream cheese frosting, this is truly the best carrot cake. Use brown sugar and toasted pecans for deeper flavor. Ingredients Cream Cheese Frosting Instructions Make the cake: Preheat oven to 300°F (149°C). Line a large baking sheet with parchment paper or a silicone baking mat. Spread…

  • EASY MOIST BLUEBERRY CAKE (ONE BOWL)

    EASY MOIST BLUEBERRY CAKE (ONE BOWL)

    This easy and moist blueberry cake is made in one bowl and is loaded with bursting blueberries and lemon zest flavor. INGREDIENTS  INSTRUCTIONS  Preheat the oven to 180c (350f) and prep a parchment paper-lined 8-inch cake pan. Into a medium mixing bowl, add the blueberries and cornstarch and mix it with a spoon until the blueberries…

  • Simple Blueberry Cake

    Simple Blueberry Cake

    Make this simple blueberry cake recipe! This blueberry cake is tender and delicious, loaded with blueberries, and not too sweet. It’s naturally sweetened and whole grain as written, too (check recipe notes for more flour options). Recipe yields one 9-inch round cake, enough for 8 slices. INGREDIENTS INSTRUCTIONS Preheat the oven to 400 degrees Fahrenheit.…

  • Lemon Blueberry Layer Cake

    Lemon Blueberry Layer Cake

    Sunshine-sweet lemon layer cake dotted with juicy blueberries and topped with lush cream cheese frosting. You can use either fresh or frozen blueberries in this cake. If using frozen, no need to thaw. Ingredients Cream Cheese Frosting Instructions Preheat oven to 350°F (177°C). Grease three 9-inch round cake pans or 8-inch round cake pans (8-inch pans produce thicker cakes),…

  • BLUEBERRY LAYER CAKE

    BLUEBERRY LAYER CAKE

    Fresh and freeze dried berries turn this cake into a blueberry wonder. It’s a soft tender cake that tastes of wild blueberries, filled with a blueberry compote and wrapped in a sweet, blueberry buttercream. Ingredients Blueberry powder Blueberry Buttercream Blueberry Filling Blueberry Cake Method To make the buttercream (the night before): To make the filling:…

  • The Best Blueberry Cake

    The Best Blueberry Cake

    This bakery recipe for fresh blueberry layer cake is perfect for birthdays and special occasions. The cake is incredibly moist and full of natural blueberry flavor, with pretty layers of homemade blueberry compote and blueberry buttercream. Ingredients Wet Ingredients Additional Cake Ingredients Blueberry Buttercream Ingredients Instructions Prepare the blueberry compote filling and blueberry puree You…

  • MOIST BANANA CAKE

    MOIST BANANA CAKE

    This super moist banana cake is topped with a tangy cream cheese frosting for a dessert or afternoon pick-me-up that’s impossible to beat. You’ll never believe the secret to this amazing cake: the freezer! Ingredients For the frosting: Instructions Preheat oven to 275°F. Grease and flour a 9 x 13 metal pan. In a small…

  • Banana Cake With Chocolate Icing

    Banana Cake With Chocolate Icing

    Chocolate and banana, is there anything better? Take this classic moist banana cake recipe and top with chocolate icing to make it irresistible. Ingredients Directions Preheat oven to 180°C conventional / 160° fan bake. Grease a deep 20cm round cake tin and line the base with baking paper. Beat butter and Chelsea Caster Sugar or Chelsea Organic Raw…

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