Mindblown: a blog about philosophy.
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Skinny Chocolate Chip Cookies
Skinny Chocolate Chip Cookies are soft yet chewy and made with whole wheat flour and no butter! Ingredients Directions Preheat the oven to 375°F. Line large baking sheets with parchment paper or silicone baking mats. In a medium bowl, whisk together the flour, baking soda, baking powder, and salt. In the bowl of an electric…
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Chocolate Chip Peanut Butter Cookie
This almost-healthy chocolate chip peanut butter cookie tastes amazing and is full of whole wheat flour and oats with no butter! Ingredients Directions 1. Preheat oven to 350 F and line baking sheets with parchment paper or silicone mats. 2. Beat peanut butter and brown sugar in a stand mixer or with an electric hand…
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Peanut Butter Chocolate Chip Cookies
Peanut Butter Chocolate Chip Cookies are big, thick, chewy, and soft and loaded with peanut butter and chocolate flavor. They are outrageously good! No stand mixer required. Ingredients Directions Preheat oven to 350ºF. Line baking sheets with parchment paper. In a medium bowl whisk together the flour, baking soda, baking powder, and salt. In a…
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Giant Reese Pieces Chocolate Chip Cookies
Bakery-quality Giant Reese’s Pieces Chocolate Chip Cookies are thick, chewy, chunky, and soft, with a delightful amount of peanut butter mix-ins! An incredible combination of peanut butter and chocolate. Ingredients Directions Preheat the oven to 350°F. Line baking sheets with parchment paper. In a medium bowl combine the flour, baking soda, and salt. Set aside. In the bowl…
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Giant Chocolate Chip Cookies
Giant Chocolate Chip Cookies might be as big as your face! They’re ultra rich and thick, crisp at the edges, gooey in the middle, and chewy throughout. Ingredients Directions Preheat the oven to 375°F. Line two large baking sheets with parchment paper. In a medium bowl combine the flour, baking soda, baking powder, and salt.…
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Bakery Style Chocolate Chip Cookies
Ultra thick Bakery Style Chocolate Chip Cookies feature golden brown edges with ooey and gooey centers. This easy recipe can be made in 30 minutes! Ingredients Directions Preheat oven to 350ºF. Line baking sheets with parchment paper. In a medium bowl, combine the flour, baking soda, and salt. In the bowl of an electric mixer,…
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Peanut Butter Stuffed Chocolate Cookies
These Peanut Butter Stuffed Chocolate Cookies taste just like happiness with a soft yet slightly crumbly texture, with a delicious, thick filling. Ingredients Directions Preheat oven to 375 degrees. Line baking sheets with silicone mats or parchment paper. In a medium bowl whisk together flour, cocoa, baking soda, and salt. In a separate bowl using…
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Chocolate Truffle Cookies
It’s almost ridiculous how addicting these Chocolate Truffle Cookies are! Delicious, rich, and indulgent. Ingredients Directions In the microwave or in a metal bowl over a pan of simmering water, melt unsweetened chocolate, 1 cup of the chocolate chips, and the butter stirring occasionally until smooth. Remove from heat and set aside to cool. In…
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Chocolate Chip Cookie Cake
This Chocolate Chip Cookie Cake recipe features a thick base of chewy and slightly gooey chocolate chip cookie topped with creamy vanilla buttercream and garnished with ALL the sprinkles. It’s the perfect birthday cake for any cookie lover! Ingredients For the chocolate chip cookie base: For the buttercream: Directions For the cookie base: In a…
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Chocolate Nutella Cookie
These Chocolate Nutella Cookie Cups feature soft and chewy chocolate cookie cups filled with a smooth and delicious Nutella Frosting! Ingredients For the chocolate cookie cups: For the Nutella frosting: Directions To make the chocolate cookie cups: Preheat oven to 350°F. Spray a 24-count mini muffin pan with nonstick cooking spray and set aside. In…
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