Mindblown: a blog about philosophy.

Buttery graham cracker crust, a chewy brownie, and cloud-like marshmallows: welcome to the heaven that is S’mores Brownie Bars. Ingredients For the graham cracker crust: For the brownie layer: For the marshmallow topping: Directions Adjust oven rack to middle position and preheat oven to 350°F. Cut two 16-inch pieces of foil and line an 8-inch square…

Raspberry Brownies are ultra-rich and fudgy, with gooey chocolate chunks and fresh raspberries studded throughout. Garnished with raspberry powder on top so it’s perfect for Valentine’s Day! Ingredients Directions Preheat oven to 350 degrees F. Line a metal 8-inch square pan with parchment paper. In a large microwave-safe bowl combine the chocolate and butter. Microwave in 30-second bursts,…

Lava Brownies are ultimate chocolate decadence and one of my all-time favorite desserts. Rich, chewy, gooey, and luscious with tons of chocolate flavor. Ingredients For the chocolate lava:: For the brownies: Directions For the chocolate lava: In a small saucepan combine the lava ingredients. Stir over low heat until melted. Transfer to a small bowl…

Nutella Brownies are perfectly thick, chewy, fudgy, slightly gooey, and full of chocolate hazelnut goodness. One of the best brownies I’ve ever had! Ingredients Directions Preheat the oven to 350°F. Line an 8×8-inch *metal* baking pan with foil or parchment, leaving an overhang, and spray with nonstick cooking spray. In a large microwave-safe bowl, combine the chocolate…

These ultra chocolaty Skinny Brownies are 100% whole wheat and are made with no butter or processed sugar! You’ll love this fabulous guilt-free dessert. Ingredients Directions Preheat the oven to 350°F. Line an 8×8-inch baking pan with foil and spray generously with nonstick cooking spray. Place the maple syrup in a deep small microwave-safe bowl…

Peanut Butter Stuffed Brownies are fudgy chocolate brownies stuffed with a thick layer of pure peanut butter for the most rich and indulgent treat. For serious peanut butter lovers only!! Ingredients Peanut butter filling: Brownies: Directions Make the peanut butter filling: Place the peanut butter in a heat-safe bowl and microwave for 20 to 30…

Brown Butter Brownies are ultra rich, chewy, and fudgy with that classic shiny crinkly crust on top and gooey chocolate chips inside. Ingredients Directions Preheat oven to 350 degrees F. Line a metal 8-inch square pan with parchment paper. In a small saucepan set over medium low heat, melt the butter. Swirling the pan occasionally,…

This copycat recipe for Cosmic Brownies is ultra rich, fudgy, and chewy just like the kind you buy at the store but oh so much better with no preservatives! Ingredients For the brownies: For the frosting: Directions To make the brownies: Preheat the oven to 350°F. Line an 8-by-8-inch metal baking pan with parchment or foil and…

Dark Chocolate Brownies are thick, fudgy, and chewy with a rich chocolate flavor throughout. Quick and easy recipe. Ingredients Directions Preheat oven to 350 degrees Line a metal 8-inch square pan with parchment paper, leaving an overhang. Spray with nonstick cooking spray. In a large microwave-safe bowl combine the chocolate, butter, and oil. Microwave in…