Mindblown: a blog about philosophy.

Thick, chewy, and soft, these oatmeal chocolate chip cookies are bursting with ooey gooey chocolate goodness that everyone will love. Ingredients Directions Preheat the oven to 350°F. Line large baking sheets with parchment paper. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, and cinnamon. In a large bowl, use an…

TikTok VIRAL Browned Butter Toffee Chocolate Chip Cookies are loaded with flavor and have a soft yet chewy, ooey gooey texture. These were a HUGE hit! Ingredients Directions In a medium stainless sauté pan set over medium heat, melt the butter. Swirling the pan occasionally, continue to cook the butter. It should become foamy with…

You are going to adore these Soft and Chewy M&M Cookies! They’re big like your favorite bakery cookies with tons of flavor and so easy to make. Plus you can’t beat that soft, chewy texture. Ingredients Directions If baking the cookie dough immediately, preheat the oven to 350ºF. Line baking sheets with parchment paper. In…

Soft Chocolate Chip Cookies are ultra ooey and gooey with two secret ingredients to keep them ultra soft and tender! Your friends will LOVE these cookies. Ingredients Directions If baking right away, preheat oven to 350ºF. Line baking sheets with parchment paper. In a medium bowl, whisk together the flour, baking soda, baking powder, cornstarch,…

Skinny Chocolate Chip Cookies are soft yet chewy and made with whole wheat flour and no butter! Ingredients Directions Preheat the oven to 375°F. Line large baking sheets with parchment paper or silicone baking mats. In a medium bowl, whisk together the flour, baking soda, baking powder, and salt. In the bowl of an electric…

This almost-healthy chocolate chip peanut butter cookie tastes amazing and is full of whole wheat flour and oats with no butter! Ingredients Directions 1. Preheat oven to 350 F and line baking sheets with parchment paper or silicone mats. 2. Beat peanut butter and brown sugar in a stand mixer or with an electric hand…

Peanut Butter Chocolate Chip Cookies are big, thick, chewy, and soft and loaded with peanut butter and chocolate flavor. They are outrageously good! No stand mixer required.  Ingredients Directions Preheat oven to 350ºF. Line baking sheets with parchment paper. In a medium bowl whisk together the flour, baking soda, baking powder, and salt. In a…

Bakery-quality Giant Reese’s Pieces Chocolate Chip Cookies are thick, chewy, chunky, and soft, with a delightful amount of peanut butter mix-ins! An incredible combination of peanut butter and chocolate. Ingredients Directions Preheat the oven to 350°F. Line baking sheets with parchment paper. In a medium bowl combine the flour, baking soda, and salt. Set aside. In the bowl…

Giant Chocolate Chip Cookies might be as big as your face! They’re ultra rich and thick, crisp at the edges, gooey in the middle, and chewy throughout. Ingredients Directions Preheat the oven to 375°F. Line two large baking sheets with parchment paper. In a medium bowl combine the flour, baking soda, baking powder, and salt.…

Ultra thick Bakery Style Chocolate Chip Cookies feature golden brown edges with ooey and gooey centers. This easy recipe can be made in 30 minutes! Ingredients Directions Preheat oven to 350ºF. Line baking sheets with parchment paper. In a medium bowl, combine the flour, baking soda, and salt. In the bowl of an electric mixer,…