Mindblown: a blog about philosophy.
-
Apple Crumb Cake
Delicious New York style crumb cake with warm cinnamon apples and DOUBLE the buttery crumb topping! Ingredients Crumb Topping Cake Instructions Preheat the oven to 350°F (177°C) and grease a 9×13 inch baking pan or line with parchment paper. Set aside. Make the crumb topping: Mix the brown sugar, granulated sugar, cinnamon, and salt together in…
-
Easy Apple Cake
You’ll love this easy sheet cake recipe for tender and moist fresh apple cake. The pictures above include a few photos of the cake with a dusting of 2 Tablespoons (15g) confectioners’ sugar and some include a buttery brown sugar glaze. The glaze recipe is included below. Ingredients Cake Optional: Brown Sugar Glaze Instructions Preheat the oven…
-
Cinnamon apple cake
A tender Cinnamon Apple Cake drizzled with a milk glaze. INGREDIENTS Apple cake Cinnamon topping Sugar glaze INSTRUCTIONS Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Grease and line an 8-inch round cake pan with baking or parchment paper. In a large mixing bowl, add flour, baking powder, baking soda, salt and…
-
French Apple Cake
With chunks of sweet apples nestled in a tender and buttery rum cake, this French apple cake is the essence of simplicity. INGREDIENTS INSTRUCTIONS Preheat the oven to 350°F and set an oven rack in the middle position. Grease a 9-inch springform or regular cake pan with butter or nonstick cooking spray. If using a regular cake pan, line…
-
Simple White Cake
This simple cake recipe was sent home from our children’s school. It is the easiest, best-tasting cake I’ve ever made. It’s great to make with the kids, especially for cupcakes. Use your favorite frosting on top of this delicious cake. Ingredients Directions Gather all ingredients.DOTDASH MEREDITH FOOD STUDIOS Preheat the oven to 350 degrees F…
-
White Chocolate Cake
This White Chocolate Cake is both decadent and delicious. White chocolate is incorporated into the cake layers, the frosting, and the drip for a stunning monochrome effect. INGREDIENTS White Chocolate Cake: White Chocolate Swiss Meringue Buttercream: White Chocolate Ganache: Assembly: INSTRUCTIONS White Chocolate Cake: Heat milk and chocolate until melted and combined, cool to room…
-
Classic White Cake
This classic white cake recipe is light and airy in texture and adaptable to a variety of flavors and fillings. Ingredients Directions Heat oven to 350°. Grease and flour 2 (9-inch) round baking pans. Set aside. Combine flour, baking powder and salt in bowl. Set aside. Beat sugar and butter in another bowl at medium…
-
Homemade White Cake
HALLELUJAH! Finally a moist white cake from scratch that doesn’t taste like cardboard. I promise, this will be the best homemade white cake recipe of your life! It is soft and fluffy, while still being super moist. I got the balance of fluffy and moist exactly perfect for how cake ought to be! It’s fluffy…
-
HIGH ALTITUDE WHITE VELVET CAKE
Velvety, soft and fluffy white cake, flavored with real vanilla bean, frosted with silky vanilla buttercream. INGREDIENTS Cake Buttercream INSTRUCTIONS Cake Preheat the oven to 350 F, and spray the bottoms of three 8-inch cake pans with non-stick spray. In the bowl of your stand mixer fitted with the paddle attachment, beat the butter, sugar…
-
WHITE VELVET CAKE
This white cake is moist, flavorful, and velvety soft! It’s the only white cake recipe you’ll ever need. INGREDIENTS WHIPPED CREAM FILLING CLASSIC VANILLA BUTTERCREAM INSTRUCTIONS Preheat the oven to 325 degrees F. Grease and flour three 8 inch pans, adding a circle of parchment or wax paper to the bottom of each pan. Go…
Got any book recommendations?