Mindblown: a blog about philosophy.
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Chocolate Italian Sponge Cake
You only need 4 ingredients (eggs, granulated sugar, cake flour and unsweetened cocoa powder) to make this delicious chocolate cake. Ingredients Instructions Take the eggs out from the fridge ahead of time or soak them for a few minutes in a bowl of warm water. Preheat the oven to 338°F (170°C). Butter and flour a…
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3 Ingredient Sponge Cake
This Italian sponge cake recipe is made with only 3 ingredients (eggs, sugar, and flour) and flavored with vanilla or lemon zest. It has no baking powder, no butter, no oil, and no dairy! While this cake isn’t hard to make, it requires attention to detail. Get a perfect sponge cake every time with my…
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Basic sponge cake
This luscious sponge cake is easy to whip up for any family occasion. Ingredients Directions Step 1Grease 2 x deep, 20cm round cake tins (or different tins, as directed in individual recipes) and line bases with baking paper. Sift flours and salt together three times to aerate. Step 2Preheat oven to 180C. Using an electric mixer, beat eggs and sugar in a large…
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EASY VANILLA SPONGE CAKE
Easy Vanilla Sponge Cake Recipe! If you have been on the hunt for a basic vanilla cake recipe then you are welcome, as I have just the right, easy and quick vanilla sponge cake for you. It is fluffy, light, moist and delicious! INGREDIENTS INSTRUCTIONS Preheat the oven at 180C/375F or 160C/320F (fan oven) Prepare…
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SOFT GENOISE SPONGE
Genoise sponge (also called Genoese or Genovese cake) is a classic European sponge cake that’s incredibly fluffy and light-as-air! Slice into layers and add any filling of your choice to create a delicious layer cake! INGREDIENTS Dry Ingredients Wet Ingredients INSTRUCTIONS Preheat the oven to 350°F. Line the bottom and sides of the cake pan with…
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EASY SPONGE CAKE
This easy sponge cake is soft, fluffy, and light as air! It’s a simple recipe for basic sponge cake made with ingredients including cake flour, beaten eggs, and sugar for an easy to make, moist sponge cake! INGREDIENTS Dry Ingredients Wet Ingredients INSTRUCTIONS Beat Egg Whites Egg Yolk Mixture Add Dry Ingredients and Oil Make…
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Pineapple Sunshine Cake
This pineapple sunshine cake couldn’t be easier to make. It’s essentially just a yellow cake mix that’s infused with crushed pineapple and its juices. Perfect for potlucks and summer parties! Ingredients Cake Frosting Instructions Preheat the oven to 350F. Spray the inside of a 9 by 13-inch baking dish with nonstick spray. Add the eggs,…
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Pineapple Poke Cake
Juicy pineapple meets cake mix for a super simple poke cake recipe, great for all sorts of occasions! Ingredients Instructions Prepare cake according to box directions. Bake in a 13×9 baking pan. Remove from oven and cool for ten minutes. Use a serving fork or dowel to poke holes all over the cake. Into a…
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Pineapple Angel Food Cake
Pineapple angel food cake uses crushed pineapple that works to bring tons of moisture to the batter while the creamy whipped topping balances the sweetness perfectly. Ingredients Whipped Topping Instructions Preheat oven to 350°F. Lightly grease a 9×13 baking dish and set aside. In a large mixing bowl, beat together crushed pineapple (juices included) and…
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Pineapple Cake
Each layer in this pineapple cake is filled with sweet pineapple and tropical coconut flavor. Every bite is swoon-worthy! Ingredients Cake Filling Icing Instructions Grease two 8 or 9 inch round cake pans. Preheat oven to 350 degrees F (175 degrees C.) With an electric mixer, mix together cake mix, dry pudding mix, eggs, oil,…
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