Category: Donuts

Donut Holes have to be the best part of making donuts. They are bite size and fun to eat! Ingredients   Dough Topping Options Instructions  Heat the oil in a heavy pot to 350°F, use a thermometer to monitor the temperature during frying as you may need to adjust the heat to keep the temperature constant. In a small mixing…

Meet your new favorite fall treat- moist, spiced pumpkin donuts covered in a decadent brown butter glaze! They cook in 15 minutes for a quick and delicious fall breakfast or dessert. With how amazing they are, they’ll disappear in no time! Ingredients   Brown Butter Glaze Instructions  Preheat oven to 350 degrees. Lightly grease a standard…

Homemade glazed donuts are light and fluffy with a perfectly moist inside and a sweetened glazed outside. They are the ultimate treat and super easy to make at home, which makes them the perfect dessert for any occasion. Seriously, who doesn’t want a freshly fried homemade donut?! Ingredients   Glaze Instructions  Mix together the cream, milk…

Air Fryer Donuts are just minutes away and taste amazing! Glaze them or dunk them in cinnamon and sugar for donuts in less than 15 minutes! Ingredients   Cinnamon Sugar: Glazed: Instructions  Remove the biscuits from the can and place them on a cutting board. Press lightly to flatten. Using a 1 inch biscuit cutter, cut a…

Donut muffins are soft and fluffy, with cinnamon-sugar flavored goodness that melts in your mouth! They are delicious enough for anyone to want to devour them the moment that you put them on the table!  Ingredients   Topping Instructions  Preheat the oven to 350°. Spray a muffin tin with nonstick spray and set aside. In a…

Treat yourself to a batch of homemade Boston Cream Donuts covered in chocolate ganache. These delightful treats are made from scratch and create an irresistible combination of fluffy donuts, creamy filling, and delicious chocolate topping.  Ingredients   Cream Filling Chocolate Ganache Instructions  Combine the cream, milk, sugar and butter in a heat-proof bowl or measuring cup…

BAKED CARROT CAKE DONUTS WITH CREAM CHEESE FROSTING These Baked Carrot Cake Donuts with Cream Cheese Frosting are a real treat! They are healthier than traditional donuts and perfect for a Spring brunch or Easter dessert. Incredibly moist and flavourful! Ingredients   Donuts: Cream Cheese Frosting: Instructions  Donuts: Preheat the oven to 425 degrees F and…

Cake donuts are rich and golden and take the word delicious to the next level!! The sweet taste completely melts in your mouth and the delicate frosting with sprinkles will leave you asking for more! Ingredients   Vanilla Glaze Instructions  Preheat the oven to 350° Fahrenheit and grease donut pans with cooking spray. In a large bowl whisk together flour,…

Homemade Donuts are easier to make than you might think! And yes, I’m talking about soft and fluffy fried yeasted donuts, dressed in your choice of vanilla or chocolate glaze. Ingredients   Dough Vanilla Glaze Chocolate Glaze Instructions  Add cream, milk and sugar to a small saucepan and bring the mixture to a simmer over medium…

Ingredients Directions Sprinkle the yeast over the warm water, and let stand for 5 minutes, or until foamy. In a large bowl, mix together the yeast mixture, milk, sugar, salt, eggs, shortening, and 2 cups of the flour. Mix for a few minutes at low speed, or stirring with a wooden spoon. Beat in remaining…