Fruit Cake Recipe

Ingredients

• 200 gm Flour
• 4 Eggs
• 200 gm Sugar
• 1 cup Ashrafi
• ½ cup Walnuts
• 2 tsp Baking powder
• 200 gm Butter
• few drops Vanilla essence

Cooking Method

Step 1

Beat eggs with sugar until until light and fluffy. 

Step 2

Now add butter and beat until creamy. 

Step 3

In a separate bowl, Sieve flour with baking powder. Add flour mixture into butter mixture.

Step 4

Add vanilla essence. Mix but dont over fold. 

Step 5

Add ashrafi, walnut and mix. Pour batter in cake mould and bake it in oven on 200 c for 35 to 40 minutes or toothpick inserted near the center comes out clean. 

Remove from the oven and let it cool. Then cut into slices.